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Kalonji Nigella Seeds

Nigella sativa · Black Seeds · Kalonji

Small, jet-black seeds with a peppery-nutty flavour. 30%+ oil content, Sortex cleaned to 99% min purity. Valued in food, Ayurveda and Unani preparations.

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Kalonji (Nigella Seeds / Black Seeds) – export quality from Kunshak Exports
Product Overview

Kalonji (Nigella Sativa / Black Seeds)

Kalonji, also known as Nigella Sativa or Black Seeds, is one of India's most sought-after export spices. Kunshak Exports supplies premium-quality Kalonji sourced from the Rajasthan, Madhya Pradesh, Uttar Pradesh and Gujarat growing belts, machine-cleaned and Sortex-graded for uniform export-grade purity.

Every lot is NABL lab tested for oil content, purity, moisture and Salmonella absence, and ships with full APEDA, FSSAI and Spices Board compliance documentation.

Technical Specifications

  • HSN Code09093129
  • Oil Content30% Min
  • Purity99% Min
  • Moisture9% Max
  • ColorDeep Black
  • SalmonellaAbsent
  • GradeSortex Cleaned
APEDA / FSSAI / Spices Board Export Compliance

Applications & Uses

Culinary Spice Ayurveda Unani Medicine Nutraceuticals Oil Extraction Bakery & Seasoning
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Quick Answers

Kalonji (Nigella Seeds) — Frequently Asked Questions

The standard MOQ is 1 Metric Ton (MT). First-time buyers can request a paid trial sample with a NABL lab report before committing to a bulk order.
Our Kalonji (Nigella sativa) is Sortex cleaned to 99% minimum purity with 30% minimum oil content and 9% maximum moisture, and every lot is tested Salmonella-free.
Every shipment includes a NABL lab report, Phytosanitary Certificate, Certificate of Origin, Commercial Invoice, Packing List and Bill of Lading, with full APEDA, FSSAI and Spices Board compliance.
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